This surely was an expensive bunch of kale if our bikes were taken at the same time we paid for this.
We made chips again, this time enough to feed 5 people and the cable guy! A little bit of new experimentation shows you should not stuff all you can onto a oven pan but spread it out so that theres only one layer of kale there. It took about 15-18 min to finish at 350 degrees.
Also, we missed balsamic vinegar as the original recipe states but it tastes so good without it.
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